Let the culinary team at Four Seasons Hotel Westlake Village handle the cooking this year. This Thanksgiving To Go package serves four to six guests, and includes a full holiday meal ready to reheat and enjoy at home.

Includes:

• Roasted Butternut Squash Soup, cranberry ginger compote, pumpkin seed oil
• Fall Kale, Spinach & Endive Salad, champagne vinaigrette, candied walnuts, Humboldt Fog goat cheese, poached Bartlett pear
• Diestel Organic Whole Roasted Turkey, 10lb to 12lb, split in half for easy reheating
• Traditional Sourdough Stuffing, herb sage, celery, pearl onions, carrots
• Yukon Gold Potato Puree, French Bordier butter, French black truffles
• Brown Butter Green Beans, caramelized shallots, Marcona almonds
• Roasted Brussels Sprouts, roasted apples, maple date gastrique
• House Made Parker Rolls, Maldon flake salt

Please note: All items are prepared as presented. We are unable to accommodate substitutions or modifications for allergies or personal preferences.